Organic Tahini Energy Balls

These energy balls are so quick and easy to make! They’re a great on-the-go snack as well! As a student, I love having these on hand to grab as a filling and healthy snack before class. It keeps me full, and stops me from munching on the vending machine snacks instead!

• ½ cup organic whole tahini

• ¼ cup organic maple syrup

• 2 tsp organic cinnamon

• ¾ cup organic quick cooking oats

• ½ cup chopped organic walnuts

• A pinch of pink Himalayan sea salt

• ¼ tsp organic vanilla extract

• ¼ cup organic 70% mini chocolate chip (optional)

Instructions:

Mix the tahini, maple syrup, cinnamon and vanilla well, then add the remaining ingredients. Stir well. Wet your hands so that they are slightly damp, and scoop 2 or 3 tablespoons of the dough into your palm to form into a balls or a cookie shape. Place onto a baking sheet lined with parchment paper. Repeat with remaining batter. Bake at 350° F for 10 minutes. Allow to cool for 10 minutes before enjoying.